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Straight Cut French Fries

Straight Cut French Fries

B’gan's perfectly-golden Straight Cut Fries are a hit. From your oven to table in just minutes, they are crisped to perfection every time. These fries are gluten-free and can even be enjoyed on Pesach.

Size

24 oz.

Upc

6-3301607585-6

  • Kosher Parve
  • Passover
  • Gluten Free

Deep Frying

Preheat cooking oil in deep fryer to 350 degrees F. Deep fry for 2 to 3 minutes to obtain desired color and crispness.

Frying

Fill frying pan quarter way with vegetable oil at medium to high heat. Place frozen fries in pan in single layer and cook 4 to 6 minutes. Turn fries frequently to prevent burning. Remove fries and place on paper towels to drain excess oil. Season to taste and serve immediately.

Conventional Oven

Preheat oven to 425 degrees F. Spread single layer of frozen fries on baking sheet. Bake for 20 to 25 minutes. Rotate fries midway.

Toaster Oven

Preheat oven to 425 degrees F. Spread frozen fries in a single layer on a baking sheet. Bake for 15 to 20 minutes, turning fries halfway through cooking time. Season to taste and serve immediately.

Microwave

Not recommended for microwave cooking.

Potatoes, Cottonseed Oil, Sodium Acid Pyrophosphate (used as a preservative to promote color retention), Sugar