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Chocolate Meringue Pie

Chocolate Meringue Pie

This old-fashioned Chocolate Meringue Pie is just like Grandma's with a rich chocolate filling, flaky pie crust and airy meringue topping. Just heat and serve.

Size

36 oz.

Upc

6-3301600872-4

  • Kosher Parve

Conventional Oven

Preheat oven to 375 degrees F. Place frozen pie in oven and bake for 1 hour.

Water, Sugar, High Fructose Corn Syrup, Partially Hydrogenated Coconut Oil, Food Starch Modified, Contains 2% or less of Cocoa, Margarine (Palm Oil, Water, Salt, Mono and Diglycerides, Artificial Flavor, Colored With Annatto, Calcium Disodium EDTA as Preservative, Vitamin A Palmitate Added), Partially-hydrogenated Palm Kernel Oil, Concentrated Lemon Juice, Citric Acid, Water, Lemon Pulp, Natural Flavor, Food Starch – Modified, Yellow 5), Corn Starch, Agar, Carob Bean Gum, Salt, Vanilla, Egg Whites, Sodium Phosphate, Cream of Tartar, Vanillin, Carbohydrate Gum, Polysorbate 60, Polyglycerol Esters of Fatty Acids, Sodium Alginate, Soy Lecithin, Artificial Flavor, Sodium Citrate, Natural Flavor, Colored with Turmeric and Annatto Extracts. Crust: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Palm Oil and/or Soybean Oil, Citric Acid as Preservative), Water, Contains 2% or less of Dextrose, Salt, Sodium Propionate (Preservative)